August 9, 2024
Overview: Looking to pursue a career in agriculture? You can now study at top universities through the CUET exam 2025. Check out the CUET Agriculture Syllabus 2025 to start your preparation!
Each year, the National Testing Agency (NTA) releases the CUET syllabus for agriculture, and it is typically expected to remain the same without many changes.
If you are taking the exam next year, you must strictly follow the CUET syllabus for Agriculture that is curated based on the NCERT textbooks.
Let's understand the CUET Agriculture Syllabus 2025 for those who wish to gain entry into top universities offering excellent courses in the field of Agriculture.
CUET Agriculture exam is an objective type paper with multiple choice questions (MCQs).
The exam code, pattern of agriculture paper, and unit-wise topic of CUET Agriculture Syllabus 2025 are listed below.
Program Code: 302
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There will be one Question Paper with 50 questions, 40 of which need to be attempted.
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There are four important units to be covered in the CUET Agriculture Syllabus 2025 as per the CUET exam pattern listed below:
Agrometeorology: Elements of Weather-rainfall, temperature, humidity, wind velocity, Sunshine weather forecasting, climate change in relation to crop production.
Genetics & Plant Breeding
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Biochemistry: pH and buffers, Classification and nomenclature of carbohydrates, proteins, lipids, vitamins and enzymes.
Microbiology: Microbial cell structure, Micro-organisms- Algae, Bacteria, Fungi, Actinomycetes, Protozoa and Viruses. Role of micro-organisms in respiration, fermentation and organic matter decomposition
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Scope and importance:
(a) Importance of livestock in agriculture and industry, White revolution in India.
(b)Important breeds, Indian and exotic, and distribution of cows, buffaloes, and poultry in India.
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Care and management:
Artificial Insemination: Reproductive organs, collection, dilution and preservation of semen and artificial insemination, role of artificial insemination in cattle improvement.
Livestock Products: Processing and marketing of milk and Milk products.
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Introduction:
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Irrigation and Drainage:
Weed Control: Principles of weed control, methods of weed control (cultural, mechanical, chemical, biological and Integrated weed management).
Crops: Seedbed preparation, seed treatment, time and method of sowing/planting; seed rate; dose, method and time of fertilizer application, irrigation, intercultural and weed control; common pests and diseases caused by bacteria, fungi viruses and nematode and their control, integrated pest management, harvesting, threshing, post-harvest technology: storage, processing and marketing of major field crops-Rice, wheat, maize,
sorghum, pearl millet, groundnut, mustard, pigeon pea, gram, sugarcane, cotton and berseem.
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(a) Importance of fruits and vegetables in the human diet, Crop diversification and processing Industry.
(b) Orchard- location and layout, ornamental gardening and kitchen garden.
(c) Planting system, training, pruning, intercropping, protection from frost and sunburn.
(d) Trees, shrubs, climbers, annuals, perennials-definition and examples. Propagation by seed, cutting, budding, layering and grafting.
(e) Cultivation practices, processing and marketing of:
(f) Principles and methods of fruit and vegetable preservation.
(g) Preparation of jellies, jams, ketchup, chips and their packing.
Are you looking for a diverse, comprehensive, and industry-relevant course in agriculture? CUET is the key! With its new CUET Agriculture Syllabus 2025, you will surely gain the necessary knowledge and experience to kick-start your career in the agri-business industry.
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Frequently Asked Questions
What are the common diseases in cattle and poultry covered in the syllabus?
What methods of irrigation are discussed in the Crop Production unit?
What is the focus of the Horticulture unit?
What is the importance of livestock in the Livestock Production unit?
What are the key topics covered in the Unit on Agrometeorology, Genetics, and Plant Breeding?
How are current environmental issues addressed in the CUET Geography syllabus?
Are sustainable agriculture practices included in the CUET Agriculture syllabus?